Located in the heart of downtown Vancouver, Riley’s Fish & Steak offers a distinctive “West Coast Prime” dining experience, bringing together premium steakhouse cuts and exceptional seafood sourced from the Pacific Northwest.
Recognized by the MICHELIN Guide for four consecutive years, Riley’s delivers a refined yet energetic setting suited to both corporate entertaining and social occasions. The menu highlights fresh coastal flavours, premium steaks, and a thoughtfully curated beverage program featuring an extensive wine list alongside classic and contemporary cocktails.
Designed with flexibility in mind, Riley’s accommodates a wide range of event styles and group sizes. The private dining room provides an intimate setting for up to 24 guests, while the Oyster Lounge, complete with a live shucking bar, offers a dynamic space for receptions of up to 100 guests. The Garden Patio seats up to 55 guests and is ideal for seasonal dining and relaxed gatherings.
For larger-scale events, the restaurant is available for full buyouts accommodating up to 250 guests seated or 300 standing.
With its combination of polished design, vibrant atmosphere, and highly personalized approach to service, Riley’s Fish & Steak provides a compelling setting for corporate events, celebrations, and elevated private dining experiences.